Inserrata Organic Wines

Inserrata Organic Wines

The organic farm Inserrata started its wine production for the first time in 2005, but mainly engaged in the production of other agricultural products, such as Extra Virgin Olive Oil, jams and honey. After careful selection and research, the organic farm Inserrata comes in contact with David Picci, oenologist and Vignerons Consultants. Since 2016, there has been a radical change in both wine production and the concept of it, starting with an important collaboration with the artistAlexandria Coe to transform packaging into real artwork.